I make no excuses for my absence the past two months. Truth is, I've been going through a lot of transitions lately. Namely, I started classes again, dove headfirst into a job, and started making plans for what's going to happen after this semester. I've also been pondering what it is I want out of … Continue reading What’s the bulk about protein?
You know those moments where you're not sure what your purpose is on this Earth, how you're going to find it, and how you're going to get there? And you feel all empty inside because everything is changed and nothing seems constant anymore? Yeah, that was me ALL month. I graduated in May, and I'm … Continue reading What I’ve been cooking this month: July 2017
Sorry all for the repeated hiatuses! I've been traveling a lot the past month and a half, and it's been a little challenging to be on my cooking and foodie game when I'm constantly on the go. But it seems like the perfect time to talk about how to eat when you're away from home, and … Continue reading How to be a Healthy-Eating Traveler
Hello all, and sorry for the hiatus I've been on the past couple weeks. Traveling makes it challenging to write, which isn't much of an excuse, but hey. There it is. Lately, I've been playing around with recipes of my own, which aren't quite ready for y'all to see, so in the meantime, I've decided to … Continue reading What I’ve been cooking this month: June 2017
I don't think it's much of a secret that I have a thing for peanut butter. A "the day cannot continue until Caroline has had her peanut butter" thing. I'm not really sure where this obsession came from, to be honest. With the exception of the frequent Reese's product, my childhood was not dominated by … Continue reading Homemade Peanut Butter